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 Coffee Shop | For the love of CHEESE

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From: rrufff5/8/2012 7:18:52 AM
   of 320
 
Anyone into Resveratrol? - Looking for a recommendation on dosage and brand. Lots of claims on fighting e.g., cancer, cardiovascular issues, and just plain quality of life.

Tia!

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To: rrufff who wrote (315)5/8/2012 10:25:43 AM
From: Carolyn   of 320
 
Yes, I take it. I buy it from Life Extension Foundation. I go with their recommended dosage.

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From: Neeka10/8/2012 11:26:57 PM
   of 320
 
Could someone recommend a blue cheese for making salad dressing? I bot some Treasure Cave and made some dressing with it, but imo it is too mild. I like a sharper flavor and would like to get a cheese that melds with the other ingredients and gets better with time.

TIA

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To: Neeka who wrote (317)10/8/2012 11:35:52 PM
From: Carolyn   of 320
 
Do you have a cheese or a wine and cheese store nearby? I would take their recommendation.
Failing that, have you looked at a Roquefort or gorgonzola? Similar but stronger flavor.

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To: Carolyn who wrote (318)10/9/2012 11:41:07 AM
From: Neeka   of 320
 
I don't have a cheese store nearby, and I have tried Gorgonzola and it was pretty good. I'm just trying to find a strong blu that my local grocery store carries. I think I'll do some research on line today.

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To: Neeka who wrote (319)10/9/2012 11:42:28 AM
From: Carolyn   of 320
 
Ok!

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